Shibazuke are pickled pieces of aubergine with red shiso leaves, which give a special aromatic taste as a side dish to most dishes that are eaten with rice.
Country of origin: Japan
If you have questions for this product, then send us an e-mail to info@yoshiya.dk and we will get back to you as soon as possible.
We are frequently adding new recipes to our Inspiration blog, so check in once in a while to see if more great dishes have shown up. If you're looking for a recipe, then write us!