My Cart

Close

Kibun Kanikamaboko - 500 gr

49,00 kr
Quantity
- +

Details

*Frozen item* - see our Trade terms for information regarding shipping - contact us in case of further questions.

Kanikama is also known in Denmark as surimi. It's imitated crab meat made of fish flour and aromas, and it's a super tasty ingredient for temaki, maki, rice dishes, or shredded with a fork to mix with lettuce and Japanese mayonnaise, which is extremely delicous.

Country of origin: Thailand

If you have questions for this product, then send us an e-mail to info@yoshiya.dk and we will get back to you as soon as possible.

We are frequently adding new recipes to our Inspiration blog, so check in once in a while to see if more great dishes have shown up. If you're looking for a recipe, then write us!

Lowest prices in Denmark!

Read more

Shipping from only 49 kr!

Read more

Local pickup possible!

Read more

Genuine Japanese items!

Read more

 

MitID Age Verification

New Danish legislation requires MitID age verification for online purchases of alcohol and tobacco.

By confirming with MitID you accept our terms and conditions.

Something went wrong

Terms and conditions

Accept our terms and conditions.