Small Japanese style sausages that are often used for yakiniku or Japanese hot pot. They have a very special taste, which means that many Japanese are not content with the regular selection in supermarkets here. This version is with added cheese and is also super delicious
Country of origin: Germany
If you have questions for this product, then send us an e-mail to firstname.lastname@example.org and we will get back to you as soon as possible.
We are frequently adding new recipes to our Inspiration blog, so check in once in a while to see if more great dishes have shown up. If you're looking for a recipe, then write us!